| Size | 36 in |
| Number of gas burners | 5 burners |
| Knobs | metal |
| Burner type | aluminum |
| Oven type | electric convection |
| Oven volume | 5.9 ft |
| Worktop | |
| Size | 36 in |
| Cooking zones | 5 |
| Number of gas burners | 5 burners |
| Worktop type | gas |
| Worktop design | stainless steel with seamless edges |
| Worktop controls | metal knobs |
| Knobs | metal |
| Burner type | aluminum |
| Grates | cast iron |
| Continous grating | yes |
| Thermocouple safety device | yes |
| One-hand ignition | yes |
| Backguard | yes |
| Wok ring | yes |
| Simmer ring | yes |
| Cooking zones | |
| Power burners | 1300 BTU - 19000 BTU |
| Rapid burner | 2500 BTU - 10400 BTU |
| Medium burner | 2 x 1500 BTU - 5900 BTU |
| Simmer burner | 750 BTU - 3500 BTU |
| Oven cavity | |
| Oven configuration | single |
| Oven fuel | electric |
| Oven type | electric convection |
| Oven broiler type | electric |
| Cooking modes | bake / bottom bake / broil / convection / convection bake / convection broil / fast preheat / pizza / upper bake / warming |
| Oven volume | 5.9 ft |
| Oven convection system | dual diagonal with ring heating element |
| Oven controls | knobs |
| Inner oven door | triple glass |
| Removable inner glass | yes |
| Cooling fan | yes |
| Oven levels | 7 |
| Door hinges | soft-motion |
| Wire-shelves | 2 full size |
| Tray | 1 baking tray with grill trivet |
| Grill trivet for tray | yes |
| Oven lights | double side mounted |
| Bottom | |
| Legs | stainless steel |
| Technical specifications | |
| Absorbed current (A) | 20 A with dedicated circuit |
| Electrical supply | 120/240V 60 Hz - 3700W or 120/208V 60 Hz - 2900W |
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Installation, User and Maintenance Manual EN
Installation, User and Maintenance Manual FR
Cleaning tips
Installation drawing
Dimension Diagram
Specifications PDF