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Created especially for the open road, horsepower thumping, rebellious types, this sauce has a flavor first approach, with a slow burn second. We combine balsamic vinegar with Vermont maple syrup, garlic and cayenne peppers to create a unique, savory, slightly sweet sauce. We also add a touch of ghost peppers, just to give it some extra horsepower.
Featured on sean evan's "Hot Ones" season 13
Try this sauce on wings, pizza, eggs, fried rice, steak tips or as a salad dressing